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Warming & Holding Cabinet > Chocolate Warmer |
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Switzerland |
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EFFECTOR chocolate dipping apparatus F2
with hot air heating, automatic thermostat gurantees extremely even heat distribution, capacity 2x9 ltr D=62x37.5x26.5cm, 230V / 295 Watt |
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F4 |
620x375x265 |
230V / 295 Watt |
Switzerland |
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EFFECTOR chocolate dipping machine F4
with hot air heating, automatic thermostat gurantees even heat distribution, capacity 3 x 5.4 ltr
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TC-3 |
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220V/50Hz/1Ph |
Spain |
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Chocolate Warmer (3 Ltr.)
This apparatus has been designed for maintaining chocolate melted for its immediate use as a cake covering.
The apparatus is a conveniently insulated container for melted chocolate, covered by a lid which is also insulated.
The TC-5 apparatus is also made up of a sheathed stainless steel heating element, a pilot ligth, 0/90บ C. thermostat and a lead with plug.
The chocolate melts at a temperature of between 35°and 42°C.
It remains melted at a temperature of between 35° and 36°C. |
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TC-5 |
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220V/50Hz/1Ph |
Spain |
More Details
Chocolate Warmer (5 Ltr.)
This apparatus has been designed for maintaining chocolate melted for its immediate use as a cake covering.
The apparatus is a conveniently insulated container for melted chocolate, covered by a lid which is also insulated.
The TC-5 apparatus is also made up of a sheathed stainless steel heating element, a pilot ligth, 0/90บ C. thermostat and a lead with plug.
The chocolate melts at a temperature of between 35°and 42°C.
It remains melted at a temperature of between 35° and 36°C. |
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เครื่องละลายช็อกโกแลต, เครื่องอุ่นละลายช็อกโกแลต |
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Somerville (Siam) Ltd. (Head Office)
15 Moo 14, Bangna-Trad Highway Km.10, Bangplee Yai, Bangplee, Samutprakarn 10540 Thailand
Tel : 66(0)2316-0751-9, Fax : 66(0)2316-0772, E-Mail : salesdept somerville-siam.com |