Cooking Equipment > Oven - Combi Oven (Electric)

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Electric Combi Oven
6-10es CombiTouch® Electric CombiOven
Capacity - 6 half-size sheet or 6 steam/Gastronorm pans.

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Electric Combi Oven
6-10esiN CombiTouch® Boiler-free Electric CombiOven
Capacity - 6 half-size sheet or 6 steam/Gastronorm pans.

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Electric Combi Oven
7-14es Electric Combitherm
Capacity - 7 sheet or 14 steam/Gastronorm pans.

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Electric Combi Oven
10-10es CombiTouch® Electric CombiOven
Capacity - 10 half-size sheet or 10 steam/Gastronorm pans.

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Electric Combi Oven
10-10esiN Boiler-free Narrow Electric Combitherm
Capacity - 10 half-size sheet or 10 steam/Gastronorm pans.

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Electric Combi Oven
10-18es CombiTouch® Electric CombiOven
Capacity - 10 full-size sheet or 20 steam/Gastronorm pans.

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Electric Combi Oven
12-20es Electric Combitherm
Capacity - 12 sheet or 24 steam/Gastronorm pans.

OES 6.10

932 x 805 x 852

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 10.10

932 x 805 x 1120

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 6.20

1217 x 1027 x 895

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 10.20

1217 x 1027 x 1120

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 12.20

1232 x 1055 x 1416

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 20.10

947 x 855 x 1952

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OES 20.20

1232 x 1055 x 1952

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 6.10

932 x 805 x 852

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 10.10

932 x 805 x 1120

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 6.20

1217 x 1027 x 895

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 10.20

1217 x 1027 x 1120

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 12.20

1232 x 1055 x 1416

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 20.10

947 x 855 x 1952

380V/50Hz/3Ph

Germany

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Electric Combi Oven

OEB 20.20

1232 x 1055 x 1952

380V/50Hz/3Ph

Germany

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Electric Combi Oven

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Electric Combi Oven
Combiovn - langsvendt 20 GN 1/1

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Electric Combi Oven
Combi LW 20 GN 1/1-electric
Electrolux air-o-steam blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen. The air-o-steam range offers a choice of different models available in two levels of operation, providing a high degree of automation and an extensive range of accessories. The air-o-steam combis are designed to form complete cook&chill systems together with air-o-chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer. The air-o-steam combis detailed are level A, 20 GN 1/1 electric models.

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Electric Combi Oven
Electrolux air-o-steam blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen. The air-o-steam range offers a choice of different models available in two levels of operation, providing a high degree of automation and an extensive range of accessories. The air-o-steam combis are designed to form complete cook&chill systems together with air-o-chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer. The air-o-steam combis detailed are level B, 6 GN 1/1 electric models.

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Electric Combi Oven
Combi LW 10 GN 1/1-electric
Electrolux air-o-steam blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen. The air-o-steam range offers a choice of different models available in two levels of operation, providing a high degree of automation and an extensive range of accessories. The air-o-steam combis are designed to form complete cook&chill systems together with air-o-chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer. The air-o-steam combis detailed are level B, 10 GN 1/1 electric models.

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Electric Combi Oven
Combi LW 20 GN 1/1-electric
Electrolux air-o-steam Touchline blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen and simplify the usage of the control panel. The air-o-steam range offers a choice of different models available in two levels of operation, providing a high degree of automation as well as an extensive range of accessories. The air-o-steam combis are designed to form complete cook&chill systems together with the air-o-chill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer. The air-o-steam combis detailed are 20 GN 1/1 electric Touchline models.

Spain

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Electric Combi Oven
- Touch control panel;
- Steam generator, the sensor scaling;
- Climate control;
- 4 modes of cooking: steam, combined mode, recovery, and convection;
- Mode automatically perigotovleniya dishes;
- Program delicate cooking;
- Programming;
- Tiered control preparations;
- Timer delay launch the program;
- Memory function cooking programs;
- The maximum temperature of 300 °C;

Spain

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Electric Combi Oven
- Capacity for 10 1/1-GN trays.
- Steam injection method;
- Electromechanical control panel;
- Operating modes: steam, convection and combination;
- Probe (optional)
- The maximum temperature of 300 ° C;
- Preheat the oven;
- 3-speed fan, two power modes;
- The cooling system of the working chamber;
- Auto reverse to change the direction of the fan;
- Quick-closing doors;

Spain

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Electric Combi Oven
High quality, fast cooking :
- Professional quality
- Easy to use and efficient
- Perfect results
- Affordable
Capacity for 10 1/1-GN trays.
- Push-button and “Scrolling” controls.
- 5 cooking methods: Steam, Low-temperature steam, Regeneration,
- Combination and Convection (up to 300°C).
- Preheating option.
- Overnight cooking or low-temperature programme.
- 3 Speeds - 2 power ranges.
- Cold-Down chamber cooling system.
- “Auto-reverse” system to reverse fan rotation.
- Electronic temperature probe.
- Steam generator equipped with limescale detector.
- Steam generator automatically empties every 24 hours of cooking.
- Semi-automatic limescale removal system.
- Error detection system.

Spain

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Electric Combi Oven
- Touch control panel;
- Steam generator, the sensor scaling;
- Climate control;
- 4 modes of cooking: steam, combined mode, recovery, and convection;
- Mode automatically perigotovleniya dishes;
- Program delicate cooking;
- Programming;
- Tiered control preparations;
- Timer delay launch the program;
- Memory function cooking programs;
- 5 modes of automatic car wash;
- Multizone Probe;
- Automatic drain water from the boiler every 24 hours;
- Semi-automatic descaling;
- Hand shower roulette;
- The maximum temperature of 300 °C;

400V/50/Hz/3Ph

Japan

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Electric Combi Steamer Oven

CCE61

550 x 815 x 708

380V/50Hz/3Ph

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Electric Combi Oven
Manual operating concept
- 6 cooking types; soft steaming, steaming, express steaming,
combisteaming, convection, regeneration
- Step-cooking step function; combine any 3 cooking steps
in succession
- Auto-reverse fan for consistency
- Manual humidification
- Timer
- QuickHeat; preheat function before cooking
- CoolDown; cooling down function before cooking
- Temperature range 30–300°C
- Digital display for time and temperature
- DynaSteam, dynamic steam volume control unit
- Multi glazed cooking chamber door
- Professional cooking chamber, highly polished with hygienic curves
- Laser cut seamless racks
- HACCP basic version
- Connection possibility for energy optimisation
- Core temperature sensor
- AutoShower; integrated shower function
- Halogen cooking chamber lighting

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Electric Combi Oven

CMP61

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 6 x 1/1GN
- CM61 is a CombiMaster combi oven with simple manual control as powerful as the SCC model.
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

CMP62

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 6 x 2/1GN
- CM 62 is a high capacity combi steamer. It can be used stackable or on its own in a high production environment. 
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

CMP101

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 10 x 1/1GN
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

CMP102

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 10 x 2/1GN
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

CMP201

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 20 x 1/1GN
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

CMP202

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- 20 x 2/1GN
- CM202 is the largest of CombiMaster ovens in the range. Easy manual operation and high production capacity.
- Combi master ovens use 40-50% less of floor space, 15% faster, save upto 60% of energy and use 95% less fat.
- With high capacity and fantastic features these machines can cater for the busiest kitchen with excellent result every time.
- 5 cooking modes: Hot Air, Steam, Combination, Vario-Steam and Finishing
- Self Clean for steam generator
- Core Temperature probe

SCC WE 61

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet self cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 6 x 1/1 GN capacity

SCC WE 62

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet automatic cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 6 x 2/1 GN capacity

SCC WE 101

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet automatic cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 10 x 1/1 GN capacity

SCC WE 102

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet automatic cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 10 x 2/1 GN capacity

SCC WE 201

879x791x1782

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet automatic cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 20 x 1/1 GN capacity

SCC WE 202

380V/50Hz/3Ph

Germany

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Electric Combi Oven
- SelfCooking control mode with 7 cooking modes
- Combi Steamer mode with 3 cooking modes
- CleanJet automatic cleaning system
- CalcDiagnose system with automatic self clean
- Core temperature probe with 6 point measurement
- Hand shower with automatic retracting system
- 20 x 2/1 GN capacity