Cooking Equipment > Range - Electric (Floor Type), Hot Plate

More Details
Electric Range

More Details
Electric Pyrocevam Kitchen Units
6 mm, maximum heat conduction pyroceram cooktop. Tested for high resistance also in the heaviest use; characterised by 4 independent cooking zones and equipped with filament heating elements. Voltage and working control luminous indicators. Electric ovens entirely made of stainless steel, either in the 600x400mm version with oven racks for 1/2 GN convection grids or in the 2/1 GN static version. Optional: Doors for models with open compartment.

Italy

More Details
Freestanding Electric Ranges
The 700XP range is comprised of over 100 models designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are reflected throughout the line in its modularity, construction and numerous configurations: countertop (on base or table), free-standing, on concrete or stainless steel plinth, bridged or cantilever. Thanks to its advance technology and premium performance, 700XP is a perfect solution for institutions of small sizes with limited footprint as well as restaurants needing to obtain the most from the kitchen space. The models detailed in this sheet are Freestanding electric ranges of 4 square or round hot plates

Italy

More Details
Freestanding Electric Ranges
The Elco 700HP range is comprised of over 100 models designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are reflected in the total modularity of the range that ensures numerous configurations, either free-standing or bridged. Elco 700HP demonstrates how advanced technology can satisfy the needs of the professional caterer. The models detailed on this sheet are Freestanding Electric Ranges.

Italy

More Details
Electric plate range on electric oven
The Electrolux 900-Line of modular cooking equipment is designed to meet the heavy duty cooking requirements of institutional caterers and the larger restaurants and hotel kitchens. The flexibility of the modular design, with innumerable configurations either free-standing, bridged or cantilever, can be precisely tailored to meet the needs of the caterer. The models detailed on this sheet are 2 electric ranges with 4 hot plates on an electric oven.

CE-741 Electric Range

700x750x850

Spain

More Details
Electric Range
- Made of stainless steel.
- Cast iron hot- plates with shielded elements.
- 6 settings switch. Indicator lights.
- Plates: 3 x 2.600 W (Ø 220 mm)
- + 1 x 1.500 W (Ø 150 mm).
- 2/1 GN oven made of stainless steel, with upper and lower heating elements.
- Selector switch for the elements.
- Thermostatic control (130°C – 350°C).
- Oven power: 6 kW.
- Total power :15.3 kW.

CE9-41 Electric Range.

850x900x850

Spain

More Details
Electric Range
- Made of stainless steel.
- Cast iron hot- plates with shielded elements.
- 6 settings switch. Indicator lights.
- Plates: 1 x 4000 + 3 x 3000 W
- Dimensions of the plate: 300 x 300 mm.
- 2/1 GN oven in stainless steel, with upper and lower heating elements.
- Selector switch for the elements.
- Thermostatic control (130°C – 350°C).
- Oven power: 6 kW.
- Total power: 19 kW.

More Details
Electric Range

USA

More Details
Electric Range
Electric medium duty range with full size, all porcelain oven interior, contoured front stainless steel plate rail, 36" (914mm) wide, with 6 all purpose tubular heating elements. Stainless steel exterior, with stainless steel 10" (254 mm) high backguard with slotted black enameled angled cap. Available with optional sealed elements with "over heat protection" – reducing power if element is turned on w/o pan for 8 minutes, hot top(s) and griddle. Available with convection oven base.

R36S Series

USA

E4F77, E4F77Q

700x700x850

France

Germany

New Zealand

More Details
Electric Range
ELECTRIC RANGE STATIC OVEN 900mm